Wheat and cereals were by no means the only crops grown at scale by farmers, although the acreage devoted to them accounted for the majority of arable land in most parts of Europe until the nineteenth century. Other crops were adopted for two main benefits: to sell for profit as a ‘cash crop’, or to improve the soil, often as part of a crop rotation system.
Buckwheat was a traditional local crop where the land rises up from the bog of Teufelsmoor, an artists’ colony to the north of Bremen, in Lower Saxony. In Fritz Overbeck’s Buckwheat Fields at Weyerberg from about 1897, he catches a small field of the pseudocereal in full flower, the upper parts pale gold in the light of the setting sun. Buckwheat isn’t a grass at all, but is more closely related to sorrel and rhubarb, with edible triangular seeds. It thrives on the poor, acid soils in this area, provided they are well-drained. Because it has a short growing period of only 10-12 weeks, it can suppress summer weeds, and thrives best in soil with low nitrogen content.
Theodor von Hörmann’s oil sketch of a Sainfoin Field at Znaim II from about 1893 shows a crop now little-known: sainfoin, a chalk-loving forage crop which used to be important for working horses. Sainfoin is a legume, so not only feeds the farm’s horses, but also increases the nitrogen content in soil. It’s equally good food for cattle and sheep.
I’m not sure where Mykhaylo Berkos painted these Flax Blooms in 1893; they’re a particularly appropriate theme for an accomplished oil painter, as flax is the source of linseed oil, one of the major drying oils used as a binder in many oil paints, and its fibres can be used for ‘canvas’ too.
The common flax appears to have been first domesticated in the Middle East, and has spread steadily across Europe, reaching northern Europe around five thousand years ago. Unlike other sources of drying oils, it prospers in the cool and wetter climates of northern Europe. It has been used widely for the production of fabrics for clothing and many other purposes, and its seed as a foodstuff, used as an edible oil and ground into flour.
Emile Claus here shows Flax Harvesting in 1904, near his cottage in East Flanders, Belgium. Below are some flax seeds ready for pressing to make linseed oil.
Vincent van Gogh’s painting after Millet shows a Peasant Woman Bruising Flax (1889), an early part of the process of transforming it into linen. Below, Max Liebermann shows a later stage as flax fibres are spun into yarn, in The Flax Barn at Laren (1880-90).
Although grown in more limited quantities, crops used for the manufacture of dyes became important in some regions. Among those was madder, used widely to dye clothing and, after processing, in artists paints.
Jan Vermeer’s Christ in the House of Martha and Mary from about 1654-56 is a good example of the use of Madder Lake by one of the Dutch Masters.
One of the early challenges in the history of art materials was the transformation of vegetable dyes into pigments, in many cases, the process of laking. The need was simple: take a vegetable dye such as the Crimson derived from Madder plants, and fix it into pigment particles which can be dispersed in gum solution (watercolour) or a drying oil medium.
Neither the Romans nor the Greeks appear to have solved this on any scale, but at some time between the Classical civilisations and the pre-Renaissance, someone discovered that aluminium salts would combine with the colourants in Madder extract and make a pigment which was suitable for fine art painting: Madder Lake.
Over time, many different recipes for the preparation of Madder Lakes evolved. By using different species of Madder plant, adjusting the method of extracting the colourants from its root, and using different salts for the laking process, Madder Lakes covered a broad range of hues from pale purples through pinks to brilliant scarlet.
Another important crop was clover, a legume that fixes nitrogen in the soil, so increasing its fertility for subsequent food crops.
Jules Breton’s Blessing of the Wheat in Artois from 1857 shows more than fields of wheat. As the artist wrote to his then fiancée Élodie: Against a dazzling background of light in which the gold of the wheat combines with the emerald green of the clover, losing itself finally in the sky in a warm, transparent vapour, a solemn and silent procession of country folk moves slowly and piously along, with the sun at their backs and their shadows in front.
Farmers in much of Britain and France didn’t appear to grow many of these alternatives until the eighteenth century, but in the Low Countries of what is now the Netherlands and Belgium they were locally common even before the previous century. This helped build the Low Countries into a great trading nation and bring on the Dutch Golden Age with its fine paintings.
Jan Bieleman has given figures for the percentage of arable land devoted to different types of crop in West-Zeeuws-Vlaanderen between 1670-1795. Throughout those two centuries, wheat and pulses (peas, beans) were most popular at 24-30% each, with barley in third place. Flax was grown on 4% until it decreased after 1720, rapeseed (a brassica crop still grown widely for its oil) on 2-4%, with madder, potatoes and carrots on even less land. Only about 15% of the area was lying fallow at any time, making it highly productive for the period. That leads us to look at crop rotation in the next article, where paintings can be particularly useful as historical records.
Reference
Jan Bieleman (2010), Five Centuries of Farming, a short history of Dutch agriculture 1500-2000, Wageningen Academic, ISBN 978 90 8686 133 0.
Despite the hopes of the taxman, there really only are two certainties in life, that everyone alive was born, and we’ll every one of us die. This week, in this series examining how to read visual art, those two events are my themes, starting today with birth, the less frequently painted of the two.
There are several notable if not downright bizarre births among classical myths. The first are the twin deities Diana and Apollo born to the goddess Latona.
Annibale Carracci’s Latona and the Lycian Peasants probably from 1590-1620 shows the mother remonstrating with Lycians who are preventing her from slaking her thirst. Latona is here placing her curse on the locals, and behind them one appears to have already been transformed into a frog, the fate that befell them all.
The origin of the goddess Venus must have stretched the imagination of many ancients, as she is supposed to have emerged in full-size adult form from sea foam produced from the severed genitals of Uranus, leading to the popular visual account as Venus Anadyomene, Venus rising from the sea.
The first known painting of Venus Anadyomene is thought to have been made by the Greek artist Apelles, but was lost long before the modern era. In Botticelli’s Birth of Venus from about 1486, she stands in an over-sized clamshell, naked and beautiful, her long tresses blowing in the breeze while crucially ‘covering her modesty’.
Joseph Stella’s treatment of The Birth of Venus is completely novel and seems to have benefited from visits to an aquarium. She is shown at sea, her human figure perfect above the waterline, below that morphing into an aquatic plant, and finally merging into a helical shell rather than the traditional clam.
Of all the Classical deities, Bacchus (or Dionysus) must have the least credible origin. He was the result of another of Jupiter’s extramarital relations, this time with the mortal Semele. She seems to have been incredulous as to the true identity of her lover, and trapped him into having to reveal himself to her in his full divine majesty. Knowing that would inevitably kill her, he tried to dissuade her, which could only have fuelled her suspicions. Despite bringing only his weakest thunderbolts, the inevitable happened, and she was consumed by fire, but not before Jupiter could perform a Caesarian section on her and remove their unborn son Bacchus. The head of the Olympian deities then sewed his son’s foetus into his thigh to continue to term, when Bacchus was born a god.
Giulio Romano and his workshop’s Birth of Bacchus (c 1535) is a wonderful and revealing depiction of contemporary midwifery practice. Jupiter, at the upper right, seems to be fleeing the scene, thunderbolts in his right hand, and Juno, at the upper left, seems puzzled and upset. Down on earth, Semele has just been delivered of a baby boy, Bacchus, and her four attending midwives are caring for the baby, busy with the traditional towels and water as they do. However, above Semele’s abdomen and right thigh there are flames rising, and smoke. She looks up at Jupiter in distress if not horror. He isn’t stopping to take on any surrogate pregnancy, though, and Bacchus looks full-term too, hardly in need of further gestation.
While we’re stretching credibility, the story of Leda’s children is also extraordinary.
This interpreted copy of Leonardo da Vinci’s Leda and the Swan, probably painted in the early 1500s and now in the Philadelphia Museum of Art, summarises Helen’s unique birth. The outcome of the union of Leda, wife of the king of Sparta, with Jupiter, in the form of a swan, Helen didn’t have a normal birth, but hatched from an egg laid by her human mother. Some accounts claim that Leda had intercourse with both the swan and her husband Tyndareus on the same night, and produced one or two eggs containing Helen, Clytemnestra, Castor and Pollux, as shown here.
If you find that hard to believe, can I offer you Adonis, who was born from a myrrh tree? Myrrha’s incestuous relationship with her father led to her pregnancy and punishment by transformation into the myrrh tree, from which came forth Adonis.
Marcantonio Franceschini’s Birth of Adonis from around 1692-1709 adopts an appropriately vertical composition. Diana is handing Adonis over to another goddess, possibly Venus, who is preparing to take the role of wet-nurse, an obligatory task when your mother is a tree. Behind them are two women looking in amazement, and Pan and a satyr are providing appropriately celebratory music.
Having prepared you with adults born from sea foam and babies hatched from eggs, the Christian Nativity should now seem relatively mundane.
It’s probably Duccio’s Nativity with the Prophets Isaiah and Ezekiel from 1308-11 that formed the prototype for centuries of subsequent paintings, with its humble shed set into rock, the Holy Family, and the attendant animals (ox, ass, sheep) and humans (shepherds, angels). This was installed at the high altar in the Duomo (cathedral) in Siena on 30 June 1311, and remained there for nearly two centuries, only being removed in 1506. Each panel has its own apposite Latin inscription.
Inevitably, when oil painting arrived in the Northern Renaissance, the Nativity was one of the first themes, here painted by Robert Campin some time between 1415-30. This is also an early example in which the scene has moved out from the cave that had become popular in southern Europe, to a shed more typical of local farms. The sparse background of earlier Nativities has been replaced with a landscape typical of the coast of northern Europe.
That immensely popular motif of the Virgin Mary and the infant Jesus has changed considerably over the years, through Raphael’s lifelike and intimate Madonnas, and again into the late nineteenth century with Virginie Demont-Breton’s contemporary reinterpretation in her undated Alma Mater. She looks very young, and there is no sign of Joseph, just her obviously holy infant lying swaddled on her lap. Around her are the weeds of waste and derelict sites.
The third painting in Louis Janmot’s epic series Poem of the Soul is curiously titled The Angel and the Mother without reference to its real subject, the baby. This is set by the Lake of Moras, where the mother sits with the newborn soul on her lap. Its guardian angel is kneeling in prayer for the mother and the soul of her new child. This combines the images of the annunciation to the Virgin Mary, and the Virgin Mary with the infant Jesus.
Although many artists have painted their own infants and children, I know of only one showing the artist’s son immediately following birth.
The dates and background to Ford Madox Brown’s incomplete painting Take your Son, Sir! remain unclear. It’s thought that Brown started work on this in 1851, although it shows his second wife Emma with their newborn son. Their first son, Oliver, wasn’t born until 1855, and their second, Arthur, in September 1856, suggesting that he didn’t start this until at least 1855. It’s generally held that this shows not Oliver, who lived until 1874, but Arthur, who died aged ten months in July 1857, at which time Brown abandoned the painting.
It’s most interesting for the detail seen reflected in the mirror, showing a contemporary living room and a man, presumably a self-portrait. This is reminiscent of Jan van Eyck’s Arnolfini Wedding (1434). The artist’s wife appears to be pale and flushed, as if her labour wasn’t free of incident either.
Harvested cereal needs to be separated into grain, stems of straw, and miscellaneous fragments such as husk known as chaff. Of these, the grain is the most valuable as it will be ground into flour, a process shown in the next article in this series. Long straw was also a valuable commodity, as it was used extensively for thatching, while the chaff was usually discarded. Separating grain and chaff from straw was accomplished by threshing, one of the first processes in arable farming to be mechanised, while removing the chaff is referred to as winnowing.
In ancient civilisations, threshing was performed by striking the cut crop using flails, as show in this marginal drawing in the Luttrell Psalter from the east of England. This is thought to have been made in about 1325-35, when this tiring and inefficient method was still widespread.
In ancient Egypt, oxen were used, first to trample the grain with their hooves and later to draw a heavy rotating sledge or roller over the cut crop. This was usually performed on a flat and elevated area, where the wind could blow away much of the generated chaff.
Goya’s greatest achievement in his series showing the seasons, and probably the finest of all his cartoons, is that for summer, seen here in his sketch of The Threshing Floor from 1786. Although the huge finished version is more finely detailed, his brushwork there is also surprisingly loose. Two horses used to tow the heavy roller at the far left are here seen at rest, as the labourers relax. They’re holding pitchforks, used to load the threshing floor with cut cereal and gather the straw when the load has been threshed.
In PS Krøyer’s Threshing in the Abruzzi from 1890, a century later, teams of oxen are trampling the crop to thresh it.
Jean-Léon Gérôme’s The Grain Threshers, Egypt (1859) shows this as one of the more traditional employments for animals, who are drawing a threshing sledge.
While much of the work of harvest remained intensely and exhaustively manual, some processes like the separation of grain seeds from inedible straw proved amenable to mechanisation.
In Franz Niklaus König’s Farmers, around the House;, or Farmer Family in the Barn from 1798, one of the early hand-cranked threshing machines is shown on the right, as the farmer is winnowing clouds of chaff from the grain it produced. Most barns were built with large openings at each end, to allow natural breezes to blow the chaff away and leave the denser grain in the large, shallow wickerwork trays used for winnowing.
By the end of the nineteenth century, animals and other sources of power were being used, as shown in Albert Rigolot’s painting of The Threshing Machine, Loiret from 1893, with a detail below. One of the early uses for steam engines was to power similar machines. The next step was to make those engines mobile under their own power, as traction engines.
Jean-François Millet’s portrait of Ceres (The Summer) from about 1864-65 shows her holding a traditional winnow in her left hand.
Storage was a major consideration, too. Although threshed grain generally keeps well, it’s prone to rodents and must be kept dry. A traditional solution was to build the sheaves of cut cereal into grainstacks, then protect them with a covering of thatch. These are different from the stacks of hay also common in the countryside, and played a major role in Impressionism.
Claude Monet first painted a series of canvases depicting grainstacks at Giverny, literally outside his back yard, in 1889. In the early autumn of 1890, Monet started a fresh series consisting of two grainstacks, now accorded Wildenstein numbers of W1266 to W1279. During that winter, the farmer was able to start threshing, and one of the grainstacks was consumed.
Apparently Monet paid the farmer to retain the single remaining grainstack so he could continue the series, allowing him to paint W1280 to W1290, each showing that single grainstack. After various delays during which Monet apparently made further adjustments to the paintings in the series, the first fifteen canvases were shown at an exhibition at the Durand-Ruel Gallery in Paris, which opened on 4 May 1891. They all sold, for sums of up to 1,000 francs, and provided Monet with an excellent return for his winter’s work.
Looking at Grainstacks, End of Summer, considered to be one of the earliest in the series and numbered 1266, the trees behind the two grainstacks are still in full summer leaf, with no indication of the advent of autumn. Yet Monet’s signature gives the year as 1891. Looking at its paint surface in detail, some has been applied wet-in-wet and blended with underlying and adjacent paint, but many other brushstrokes have clearly been applied over dry underlayers.
Grainstack, Sun in the Mist, numbered 1286, is thought to be one of the later paintings in the series, apparently showing the sole remaining grainstack in the Spring of 1891. It too has multiple layers applied wet-on-dry, with many hatched brushstrokes in shades of orange and pink apparently applied over a well-dried surface. Below is a summary of the whole series.
Among the great dangers to grainstacks was fire.
Jules Breton’s The Burning Haystack from 1856 is mistitled, as it in fact shows a grainstack, as seen in the sheaves being removed from it in haste. The panic-stricken villagers must work quickly if they are to save a substantial part of their grain store for the coming winter.
Granaries incorporated an ingenious solution to exclude rats and mice: they were constructed on a support of staddlestones, each a pair of stones fashioned into the form of a mushroom. These are now commonly seen in the country, where they’re used to prevent drivers from running their vehicles over grass borders outside properties. Rats and mice are happy to climb vertical surfaces, but can’t cope with the overhang of the cap of a staddlestone, an ancient solution to the problem.
Once a cereal crop had been harvested and gathered for threshing, the fields might then be scavenged for any remaining grain, a process known as gleaning. Although this has been described since Old Testament times, there’s uncertainty as to who gleaned, and where they were able to glean. This article shows a selection of paintings from the nineteenth and early twentieth centuries showing gleaning, to see if they cast further light on those questions.
Biblical accounts establish that gleaning was then a means for the poorest in society to acquire their own free supply of grain, and was a right of the poor. Some assume that the same practice continued, under the same right, until it fell into disuse in the late twentieth century. That ignores complex changes in land ownership and rights, and national law, and makes assumptions about rural economies that may not be correct.
The majority of those living in the country between 1500 and 1800 had little need for money. Almost everything they required in life was grown or made locally, and there were few if any consumer goods that they would need to purchase. Most lived in two sets of clothes: working dress, which was handed down, patched and repaired until it was unwearable, and a Sunday outfit worn when attending church, similarly inherited. Furniture was scant, made from local wood, and handed down through generations. Food and other goods that the family couldn’t supply itself would normally be obtained by barter with a neighbour. While those with more land and animals could sell them at market, and use the proceeds to buy luxuries, that remained out of the reach of the majority. It appears to have been that majority who gleaned the fields after harvest.
Although some countries in Europe retained gleaning rights on the strength of Biblical law, as land was enclosed and brought into increasingly complex systems of private ownership and rights, some land owners challenged that ancient right, and in 1788 a notable English legal case set the precedent that there was no universal right to glean, no matter how poor you might be. Nevertheless, many landowners continued to allow gleaning on their land, and in some areas these were celebrated alongside the harvest itself. Gleaning, like much else in the country, thus varied from country to country, and by region and village, but wasn’t confined to the poorest by any means.
One pitfall in looking at paintings of gleaning is that some are retelling the Biblical story of Ruth and Boaz, rather than depicting contemporary gleaning.
In Samuel Palmer’s The Gleaning Field (c 1833), as in other accounts, gleaners appear to have been mostly women.
In 1854, Jules Breton returned to live in his home village of Courrières, not far from Calais in north-east France, and started painting agricultural workers in the local landscape. His style changed dramatically, and the following year he enjoyed success with his first masterpiece, The Gleaners (1854), which won him a third-class medal at the 1855 Paris Salon. Overseeing this gleaning is the garde champêtre or village policeman, an older man distinguished by his official hat and armband, who was probably an army veteran. In the background, behind the grainstacks that were later to be such popular motifs for the Impressionists, is the village church tower, surrounded by its houses.
Breton had started to plan this painting soon after his return. He made a series of studies, several of which survive, for its figures, but the view appears to be faithful to reality. The figure of the young woman walking across the view from the right (in front of the garde champêtre) seems to have been modelled on the daughter of Breton’s first art teacher, whom the artist married in 1858.
Jean-François Millet’s hope for the Salon two years later was his substantial painting of The Gleaners (1857), which is completely different in concept. The distant wagon, grainstacks, and village may appear common elements, as are the three women bent over to glean in the foreground, but that is as far as the similarities go.
Millet’s composition is sparse, concentrating on those three figures. There are no distractions, such as the garde champêtre to add colour or humour: it’s all about poverty, and smacked of socialism; unlike Breton’s painting it got the thumbs-down from both the rich and the middle classes who frequented the Salon. Millet had also been born and brought up in the country, in his case further west on the north coast of France, in the Normandy village of Gruchy, where he had worked on the land.
Breton’s Calling in the Gleaners (also known as The Recall of the Gleaners, Artois) (1859) is one of the treasures of the Musée d’Orsay. With the light now fading, and the first thin crescent of the waxing moon in the sky, the loose flock of weary women and children make their way back home with their hard-won wheat. At the far left, the garde champêtre calls the last in, so that he can go home for the night. Behind them a flock of sheep is grazing on the adjacent pasture.
Painted in 1880, Eugène Burnand’s Gleaners are set in high Alpine meadows, two girls with meagre gleanings. They are dressed in plain working clothes, but don’t appear particularly poor. Behind them a cart carries away the main harvest.
Léon Augustin Lhermitte’s most enduring expression of rural poverty was in showing four women salvaging the remains left in the fields after the harvest: the Gleaners, here his version of 1887. Lhermitte was another son of the country, this time Mont-Saint-Père in Picardy, inland in north-east France, although his father was a schoolteacher.
Cowed from 1887 shows gleaners at work in a field after the harvest in Denmark, but there’s much more to Hans Andersen Brendekilde’s story than that. The owner of the large farm in the left distance has gathered in their grain, and their harvesters have been paid off for their effort. Then out come the gleaners to scavenge what they can from the fields.
The family group in front of us consists of three generations: mother is still bent over, hard at work gleaning her handful of corn. Her husband is taking a short break, sitting on the sack in his large blue wooden clogs. Stood looking at him is their daughter, engaged in a serious conversation with her father, as her young child plays on the ground.
The daughter is finely dressed under her coarse gleaning apron, and wears a hat more appropriate to someone in service as a maid, or similar, in a rich household in the nearby town. She looks anxious and flushed, and is almost certainly an unmarried mother, abandoned by her young child’s father, and it’s surely she who is oppressed or ‘cowed’. Their difficult family discussion is being watched by another young woman at the far left, who might be a younger sister, perhaps.
Brendekilde took his name from the small village of Brændekilde, near Odense on the island of Funen in Denmark. The son of a clog maker, he lived with his grandparents for several years when a child, and at the age of ten made his living as a shepherd.
The Impressionists seldom seem to have painted controversial social issues. One of the few exceptions to this proved a lesson for Camille Pissarro in the practicality of Divisionism. He started work on his intensely sensory and idyllic painting The Gleaners in early 1888, using a squared-up study in gouache to finalise his composition. He found the painting hard, and wrote that he needed models so that he could complete its detail, which did the following year.
As Europe moved into the twentieth century, gleaning became increasingly unreal and romantic.
Gleaners were still commonplace in the Essex grain fields at harvest time, trying to scrape enough waste grain from the ground to feed their families. In Sir George Clausen’s Gleaners Coming Home from 1904, swirling brushstrokes make the gleaners’ improbably smart clothes appear to move as they walk home in the evening sunlight.
Clausen’s The Gleaners Returning (1908) is a marvellous contre-jour (into the light) view, again with swirling brushstrokes imparting movement in the women’s clothes, and no hint of their poverty.
Lhermitte’s Gleaners Near Haystacks (1912) shows a group of women gleaning, two of them almost bent double.
Even when he was well into his seventies, Lhermitte seemed able to find time and energy for just another painting of gleaners, in his Gleaning Women of 1920.
With the increasing depopulation of Europe’s rural areas and the introduction of mechanical methods of harvesting, gleaning seems to have died out by the middle of the twentieth century, only to reappear around 2000. It’s now an organised voluntary activity arranged with farmers, to recover crops unsuitable for mechanical harvesting, and other recoverable sources.
As with many other aspects of rural life, gleaning appears to have varied according to era and location. In some areas it seems to have been confined to those who were struggling to provide sufficient food for themselves, in the Biblical tradition. In others it was more general, and a normal phase of the harvest supplying most families with a free top-up of grain they could get ground by a miller to add to their supply of bread in the coming winter. It could also yield substantial amounts of grain: one report claims a widow and her three sons gleaned 325 kg (720 pounds) of wheat from one harvest. After all, if left in the field where it was, it would only have been ploughed back into the ground later in the autumn, and gone to waste.
Reference
David Hoseason Morgan (1982) Harvesters and Harvesting 1840-1900, Routledge ISBN 978 1 138 74476 9.
For countless generations, since humans first started farming the land, improving the soil and fields has been a constant task. Once the plough has passed, there’s still work to be done in many areas, where there are stones mixed in the soil. This has been the burden of those who have worked the land, and has been featured in occasional paintings.
Hans Andersen Brendekilde’s Worn Out (1889) follows in the Naturalist tradition of Jules Bastien-Lepage. An old man has collapsed when working in the fields. A younger woman, his daughter perhaps, is giving him aid and shouting for all she’s worth to summon assistance. The soil around them is poor, and full of flints; the two were engaged in the toil of the poorest of the poor, picking out the large stones and putting them into piles for collection. It’s backbreaking work for the young, and clearly proved too much for this man.
Once ploughed to a fine tilth and rid of its stones, the soil is ready for the seed of the next crop, accomplished by manual broadcasting, a term in common use long before it came to be applied to radio then TV transmissions.
Sowing is one of the basic tasks in arable farming, and one at the heart of the changes that took place between 1600 and 1900. Broadcasting is tedious, time-consuming and inefficient in use of seed, making it one of the first tasks for attempts to mechanise farming. Although early types of seed drill had been tried before, it’s Jethro Tull, an English gentleman farmer from the early eighteenth century, who has generally been credited with inventing the first successful seed drill, in 1701. Today his name is better-known as that of one of the great rock bands formed in 1967.
Alongside the use of a seed drill was the requirement for a horse hoe, a light and small plough drawn by a single horse, to ensure the seed was well covered by soil. Unfortunately, early drills proved too fragile for general use, and it wasn’t until the early nineteenth century that metal could be turned to manufacture more durable drills, that became widespread across Western Europe during the rest of that century. However, contemporary painting continued to show sowers still broadcasting seed.
The first of these is Jean-François Millet’s The Sower, completed in 1850, shown at the Salon that year and now recognised as his first real masterpiece. It shows an agricultural worker striding across a field, broadcasting seed for the summer’s crop. In the distance to the right, and caught in the sunlight, is another worker harrowing with a pair of oxen. This was being used to ensure the seed sown was covered with soil, and not exposed to the flurry of birds trying to eat any seed left on the surface.
Millet revisited his successful painting of a sower from fifteen years earlier, here with two pastel paintings with the same title, The Sower, from around 1865. That above is now in the Walters, and that below in the Clark. These feature a different background, including the tower of Chailly, harrowing using a pair of horses, and a swirling flock of crows in the sky.
By the late nineteenth century, manual broadcasting was becoming less common as farms turned to seed drills, but the image of the sower continued to appear in paintings.
The title of Hans Thoma’s Säender Bauer (1886) apparently means Sowing Framer (thanks to Gregory for his accurate translation). A sower in Millet’s tradition is at work in the ploughed field in the foreground. Beyond, the heavens have opened in a sudden downpour. Two years later, when he was living in Arles in November 1888, Vincent van Gogh painted his version of The Sower.
Millet’s influence is also manifest in the first of Albin Egger-Lienz’s versions of The Sower, from 1903, a motif which was to recur in his later works. Its earth colours, increasing looseness, and emphasis on simplicity were to set the style for much of the rest of his career.
Laurits Andersen Ring admired Millet’s social realism, and would undoubtedly have seen at least one of Millet’s depictions of this motif. In 1910, Ring painted this, The Sower, in such great detail that you can see every seed frozen in mid-air. This suggests that he may have been influenced by photography, the first means of producing such images.
Ring’s friend and contemporary Hans Andersen Brendekilde responded in 1914 with A Sower on a Sunny Spring Day at Brendekilde Church. This is thought to show Holme-Olstrup Church, near Næstved on the island of Sjælland (Zealand), close to where Brendekilde was born and from where he had taken his name. The sower, walking over poor soil with abundant stones, has been identified as Ole Frederik Jensen (1870-1953).
This motif seems to have long outlasted the practice of broadcasting. By 1900, even gardeners and smallholders were being offered mechanical seed drills. As those used less than a third of the seed than broadcasting, it’s hard to see any farmer in the early twentieth century still preferring traditional methods.
With the young plants growing vigorously, all that remained for the growing season was to keep them free from weeds, another laborious and back-breaking task often assigned to women.
The Weeders (1868) is a smaller variant of a painting of the same name that Jules Breton made in 1860, which was acclaimed when exhibited in the Salon the following year and the Exposition Universelle in 1867. Set in the fields just outside Courrières, the labourers are pulling up thistles and other weeds until the last moment that there is insufficient light for them to work any longer. Breton wrote of their faces encircled by the pink transparency of their violet bonnets, as if worshipping the life-giving star.
Although only peasants, the light transforms these women into classical beauties, an observation made by the critics at the time. This gives rise to a phenomenon repeated across Breton’s panoramas of country work, in which these classical figures appear in thoroughly socially-realist landscapes, showing their sanctity in labour.
Jakub Schikaneder’s Weeder (1887) shows a woman bent double as she pulls weeds from a young crop, and would pass for a social realist work from the likes of Millet or Breton.