© Qilai Shen for The New York Times
© Kenny Holston/The New York Times
© Justin Merriman for The New York Times
© Maddie McGarvey for The New York Times
© Lindsey Wasson/Associated Press
© Grant Hindsley for The New York Times
The climax of the year in arable farming is the harvest, when the sustained labour of the previous year pays off. For the farmer, this is the return on that investment, and for the labourers it’s when they hope to get paid their bonus. It’s the one time of the year when everyone turns to and works from before dawn until well after dusk in a united effort to harvest the ripe crop, before the weather breaks and it might be ruined.
The harvest depends on the crop being grown; as cereals, particularly wheat, were the most important across much of Europe, I’ll here concentrate on the processes required to turn them from ripe plants to grain ready for the miller to grind into flour. This article looks at the first step in that, cutting the crop, bundling it into sheaves and stacking those in stooks.
Current accounts of the grain harvest distinguish several tools used to cut the crop:
Some claim that reaping using a handheld sickle or hook was used for wheat and rye, but that barley and oats were more usually mown with a larger scythe. Although that doesn’t appear to be accurate, it’s clear that the use of scythes was considerably more efficient. While it took about 4 worker-days to cut an acre of grain using a sickle or hook, using a scythe typically took only 2 worker-days per acre. Scythes appear to have been used almost exclusively by men, while sickles and hooks were used by both men and women.
The tool used also determined the length of straw stalk cut with the head of grain, thus the height of the stubble left on the field. Sickles and hooks were often used when less straw was required, leaving high stubble that might be mown with a scythe later. Low reaping or bagging, or mowing with a scythe, created longer straw that was suitable for thatching.
Pieter Brueghel the Elder’s Harvesters from 1565 shows men cutting a crop of wheat close to the base of the stem using scythes, leaving short stubble. This ensures the best yield of straw as well as grain.
Behind these workers eating bread baked from flour ground from cereal grown in the same fields, cut cereal is tied first into sheaves before they’re gathered into stooks.
Anne Vallayer-Coster’s Garden Still Life, with Implements, Vegetables, Dead Game, and a Bust of Ceres (The Attributes of Hunting and Gardening) from 1774 shows at its left edge a long-handled scythe, and at the right a sickle or reaping hook. Scythes were also used extensively for mowing hay and weeds.
In about 1833, when Samuel Palmer painted his wonderful Harvest Moon near Shoreham in Kent, harvesting went on well into the night. These are mostly women wielding sickles or reaping hooks to cut a small field of wheat. The cut stalks are then formed into stooks and piled onto the oxcart for transport to nearby farm buildings.
Palmer’s mentor John Linnell painted The Harvest Cradle twenty-five years later, in 1859. The harvesters have their backs to the viewer, but appear to be using scythes to cut this wheat crop. Bundles of cut grain are tied as sheaves, then assembled into stooks in the foreground.
Jean-François Millet’s Ceres (The Summer) from about 1864-65 is unusual in that the goddess is shown holding a sickle with a serrated edge, and is surrounded by sheaves of wheat.
Léon Augustin Lhermitte’s famous Harvesters’ Pay from 1882 shows four harvesters, bearing their heavy-duty scythes, as they await payment by the farmer’s factor, who holds a bag of coins for the purpose. In the right foreground are two tied sheaves of cut wheat, with a lightweight sickle resting on them.
During the nineteenth century some attached cradles to the blade, to make sheaving easier. This is shown in Laurits Andersen Ring’s painting of Harvest. The crop being cut here may well be rye rather than wheat. The artist got his brother to model for this “monument to the Danish peasant” during the summer of 1885, while working on his farm near Fakse, on Sjælland (Zealand), Denmark.
Volodymyr Orlovsky’s Harvest in Ukraine from 1880 shows wheat being cut on the steppe, with the worker in the foreground carrying a scythe, but those cutting in the middle distance bent over as if using hooks instead.
The young woman in Mykola Pymonenko’s portrait of a Reaper from 1889 has been cutting what could be rye or wheat using a heavier bagging hook, although she isn’t using the hooked stick normally required for the technique, so could be using it as a regular reaping hook. The woman behind her demonstrates that these harvesters are cutting low to keep a good length of straw on the harvested crop.
Anna Ancher, wife of Danish painter Michael Ancher, caught this procession of Harvesters on their way to their work in 1905, near her home in Skagen on the north tip of Jylland (Jutland). The leader carries his scythe high as they pass through ripe wheat.
Finally, conventional corn stooks were by no means universal across Europe.
By tradition on Norwegian farms, cut corn (cereal) wasn’t left to dry in low stooks, as in most of Europe and America, but built onto poles. In a series of paintings and prints, Nikolai Astrup developed these Corn Stooks (1920) into ghostly armies standing on parade in the fields, the rugged hills behind only enhancing the feeling of strangeness.
These paintings suggest that, between 1550 and 1890, wheat was generally cut using scythes when suitable men were available. Otherwise, it would be cut using a hook, most likely for reaping rather than bagging. Wheat was normally cut low to preserve the stalk as straw suitable for thatching, then tied into sheaves before being stacked into stooks.
That left the fields ready for gleaning.
For countless generations, since humans first started farming the land, improving the soil and fields has been a constant task. Once the plough has passed, there’s still work to be done in many areas, where there are stones mixed in the soil. This has been the burden of those who have worked the land, and has been featured in occasional paintings.
Hans Andersen Brendekilde’s Worn Out (1889) follows in the Naturalist tradition of Jules Bastien-Lepage. An old man has collapsed when working in the fields. A younger woman, his daughter perhaps, is giving him aid and shouting for all she’s worth to summon assistance. The soil around them is poor, and full of flints; the two were engaged in the toil of the poorest of the poor, picking out the large stones and putting them into piles for collection. It’s backbreaking work for the young, and clearly proved too much for this man.
Once ploughed to a fine tilth and rid of its stones, the soil is ready for the seed of the next crop, accomplished by manual broadcasting, a term in common use long before it came to be applied to radio then TV transmissions.
Sowing is one of the basic tasks in arable farming, and one at the heart of the changes that took place between 1600 and 1900. Broadcasting is tedious, time-consuming and inefficient in use of seed, making it one of the first tasks for attempts to mechanise farming. Although early types of seed drill had been tried before, it’s Jethro Tull, an English gentleman farmer from the early eighteenth century, who has generally been credited with inventing the first successful seed drill, in 1701. Today his name is better-known as that of one of the great rock bands formed in 1967.
Alongside the use of a seed drill was the requirement for a horse hoe, a light and small plough drawn by a single horse, to ensure the seed was well covered by soil. Unfortunately, early drills proved too fragile for general use, and it wasn’t until the early nineteenth century that metal could be turned to manufacture more durable drills, that became widespread across Western Europe during the rest of that century. However, contemporary painting continued to show sowers still broadcasting seed.
The first of these is Jean-François Millet’s The Sower, completed in 1850, shown at the Salon that year and now recognised as his first real masterpiece. It shows an agricultural worker striding across a field, broadcasting seed for the summer’s crop. In the distance to the right, and caught in the sunlight, is another worker harrowing with a pair of oxen. This was being used to ensure the seed sown was covered with soil, and not exposed to the flurry of birds trying to eat any seed left on the surface.
Millet revisited his successful painting of a sower from fifteen years earlier, here with two pastel paintings with the same title, The Sower, from around 1865. That above is now in the Walters, and that below in the Clark. These feature a different background, including the tower of Chailly, harrowing using a pair of horses, and a swirling flock of crows in the sky.
By the late nineteenth century, manual broadcasting was becoming less common as farms turned to seed drills, but the image of the sower continued to appear in paintings.
The title of Hans Thoma’s Säender Bauer (1886) apparently means Sowing Framer (thanks to Gregory for his accurate translation). A sower in Millet’s tradition is at work in the ploughed field in the foreground. Beyond, the heavens have opened in a sudden downpour. Two years later, when he was living in Arles in November 1888, Vincent van Gogh painted his version of The Sower.
Millet’s influence is also manifest in the first of Albin Egger-Lienz’s versions of The Sower, from 1903, a motif which was to recur in his later works. Its earth colours, increasing looseness, and emphasis on simplicity were to set the style for much of the rest of his career.
Laurits Andersen Ring admired Millet’s social realism, and would undoubtedly have seen at least one of Millet’s depictions of this motif. In 1910, Ring painted this, The Sower, in such great detail that you can see every seed frozen in mid-air. This suggests that he may have been influenced by photography, the first means of producing such images.
Ring’s friend and contemporary Hans Andersen Brendekilde responded in 1914 with A Sower on a Sunny Spring Day at Brendekilde Church. This is thought to show Holme-Olstrup Church, near Næstved on the island of Sjælland (Zealand), close to where Brendekilde was born and from where he had taken his name. The sower, walking over poor soil with abundant stones, has been identified as Ole Frederik Jensen (1870-1953).
This motif seems to have long outlasted the practice of broadcasting. By 1900, even gardeners and smallholders were being offered mechanical seed drills. As those used less than a third of the seed than broadcasting, it’s hard to see any farmer in the early twentieth century still preferring traditional methods.
With the young plants growing vigorously, all that remained for the growing season was to keep them free from weeds, another laborious and back-breaking task often assigned to women.
The Weeders (1868) is a smaller variant of a painting of the same name that Jules Breton made in 1860, which was acclaimed when exhibited in the Salon the following year and the Exposition Universelle in 1867. Set in the fields just outside Courrières, the labourers are pulling up thistles and other weeds until the last moment that there is insufficient light for them to work any longer. Breton wrote of their faces encircled by the pink transparency of their violet bonnets, as if worshipping the life-giving star.
Although only peasants, the light transforms these women into classical beauties, an observation made by the critics at the time. This gives rise to a phenomenon repeated across Breton’s panoramas of country work, in which these classical figures appear in thoroughly socially-realist landscapes, showing their sanctity in labour.
Jakub Schikaneder’s Weeder (1887) shows a woman bent double as she pulls weeds from a young crop, and would pass for a social realist work from the likes of Millet or Breton.
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